Unleash Your Inner Pitmaster

Welcome to Squatchy's Rub Recipe Corner! Get ready to elevate your BBQ game with our carefully crafted recipes featuring, of course, Squatchy's Rub. We believe that everyone can create mouthwatering meals with the right seasoning and a little inspiration. Stay tuned for good recipes coming soon... -Squatchy

BBQ Bliss Awaits - Smoked Pizza

While outdoor pizza ovens are the new crave, most are only heated using heat fueled by gas. Spice it up with a few wood chips...

Roasted Pumkin Chili

You can make a hearty, flavorful chili served directly in a roasted pumpkin, making your meal festive, visually appealing, and perfect for autumn or Halloween.

Ingredients (for one large 10–12 pound pumpkin, or smaller individual pumpkins)

The Daring Gourmet

1 large pumpkin, top “lid” cut and insides scraped clean
1 lb ground beef (or turkey/chicken for lighter options)
1 large onion, diced
16 oz kidney beans, soaked overnight, rinsed, and drained
2 (14 oz) cans tomato sauce
2 (14 oz) cans petite diced tomatoes
1 ½ cups water or broth
1 batch homemade chili seasoning (or store-bought; includes chili powder, cumin, garlic powder, onion powder, smoked paprika)
Garnishes: sour cream, shredded Cheddar cheese, green onions